From space saving solutions and self-cooling devices to sauces and seasonings, intellectual property (IP) and innovation were in abundance in tonight’s episode.
This week’s episode of Dragons’ Den had me feeling ready for the summer. With entrepreneurs sharing plant-based cocktails and squeezy sauce bottles, I was ready to head to the nearest beach.
This week we take a look at the IP behind the entrepreneur who walked the walk with a very special piece of equipment, and two fair trade coffee traders who caused a bit of a stir.
It’s episode 10 of series 19 of Dragons’ Den, which sees a new contributor to the blog – me! Before I give you my take on the episode, I’ll tell you a bit about myself. I work at the Intellectual …
It’s hard to believe, but we are more than halfway through series 19 of Dragons’ Den already. Intellectual Property was a hot topic in the Den tonight, so I’ve picked my favourite pitch of the episode. I wish you’d had a …
Handmade sip-from-the-jar apple and nut-based liqueurs and watch straps made from pineapple. These are just some of the exciting innovations seen on Dragons’ Den this week – but did the entrepreneurs’ pitches bear fruit? Read our blog to find out more!
Cold brew coffee in a can, single use plastic alternative, a game changing way to bike ride indoors and an app to make charity giving easier. This week’s episode had plenty of inventions for making the modern world better.
Tensions ran high this evening as the Dragons clashed horns and entrepreneurs fought fiercely to sell their business concepts and secure investment. But with high tension comes great products, and the first entrepreneurs to enter the Den certainly had something unique to offer.
The combination of a boozy escape room with bouncing music balls and cheesy snacks thrown in this week's episode of Dragons' Den would put a glowing smile on anyone’s face.
Eco-friendly disinfectant for those keen to erase viruses, a potential remedy to the fast-fashion crisis and non-alcoholic beer – great for those undertaking Dry January. This week’s Dragons’ Den certainly reflects current times.
There was a strong food-based theme cooking in the Den this week...but which inventions whetted the Dragons’ appetites for investment? It’s episode 3 in this series of Dragons’ Den and it’s my turn to blog again…three years to the week …
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